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Les Miches de Larré
Bread
in Larré
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Peasant baker, natural sourdough bread, baked in a wood-fired oven. Short circuit and direct sale.
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Places of sale: Sale at the farm on Thursdays and Sundays from 5:30 p.m. to 7:30 p.m. At the Questembert market on Monday mornings At the L'Halle Terre Native store in Questembert on Thursdays At the Aux Champs de Elven store on Thursdays, Fridays and Saturdays At the Le Local store Organic at Séné on Friday and Saturday
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Spoken languages
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Rates
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Payment methods
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