©Rudy Burbant

The markets

Two markets punctuate the week in Questembert, on Monday morning and Wednesday evening.
You can also take advantage of the P’tit Marché de Berric on Friday late afternoon and that of Rochefort-en-Terre on Sunday morning, without forgetting the farmers’ market, at the farm, on Saturday morning in Malansac.
The market, it is one of the places of privileged meetings of the inhabitants and the holiday makers of the area. You will find a vast choice of local and regional products. Come and meet the shopkeepers and producers who will share with you their passion for their trade. Come and “taste” the friendly atmosphere that reigns there!

Stroll under the Halles

Markets of Questembert

A great regional market

Every Monday morning

Walk through the colorful stalls, smell the delicious scents of authentic products, stroll to meet local producers, buy pancakes, galettes, fish, fruits, vegetables, honey, cider … at the market of Questembert, in the heart of an exceptional site: the Halles couvertes.

These superb Halles with wooden frameworks from the 16th century, located in the heart of the city, are classified Historical Monument.

In the past, drapers, tailors, shoemakers, and farmers met there to sell their goods, which constituted the essential activity of the fairs of yesteryear. Nowadays, the Halles, a real showcase restored in 1997, host a large regional market.

Information on the Halles

Every Monday morning from 8am to 1pm, the Halles and the alleys of Questembert are teeming with life. We cross paths, we chat and we fill up on fresh and local products before joining friends at the terrace of a café. The good life!

Rochefort-en-Terre Tourisme // Saveurs locales
Rochefort-en-Terre Tourisme // Saveurs locales
Rochefort-en-Terre Tourisme // Saveurs locales

Questembert is really a human-sized town, I love coming to stroll around the market on Monday mornings, it’s one of the biggest markets in the region. I love the friendly atmosphere there!

Questembert raconté par Sophie
Questembert raconté par Sophie
Questembert raconté par Sophie
Farmers' markets

Consume locally


Farmers' market

Wednesday evening

Come meet local producers under the Halles de Questembert, on Wednesdayevening starting at 5pm. Fill up on healthy and organic products. This year-round market is organized by the Convivi’halles association.

During the summer period, this market extends into a real party. Large tables are made available to the public in order to taste the products directly purchased from producers, pizzas, acras, or galettes for example. On the program: shows, music and meals that will allow you to nourish the body and mind, all in a convivial atmosphere.

Meals offered by the producers/crafters of the market and local associations. A moment of exchange in an exceptional setting!


Farmers' market

Sunday morning

Find a market oflocal producers on the Place des Halles in Rochefort-en-Terre, right in front of the Tourist Office.

Baker, market gardener, goat cheese, vinegar, honey, cider, apple juice…
Find the best local products in the heart of a small town full of character full of charm!

This market takes place all year round, from 9:30 a.m. to 1:00 p.m.





Farmers' market

Friday night

Find a small market of local producers in Berric.
Eggs, dairy products, meats, cheeses, breads, fruits, honey, cookies… You will also occasionally find crafts (pottery, hooks …). The market can evolve according to requests, and new products may arrive!”

The objective of the municipality is to promote short circuits, to value local employment and to offer residents a space of conviviality and a diversified offer of products.

It takes place all year round
from 4:30 p.m. to 7:30 p.m.
at the Place de l’Église.


Farmers' markets

Saturday mornings at the farm

Find a market of local producers at the Basse Moissonnais farm in Malansac.
An appointment at the initiative of Antoine Rescan, who is within its walls. A friendly and collaborative market with 12 or so producers. You will find: vegetables, cheeses, eggs, bread, cakes, cakes, fruits, cider…
It takes place all year round, on Saturday mornings from 9am to 12:30pm.