53ème Fête de la Châtaigne

On the program for this 53rd edition: gourmet challenge around the chestnut, tasting of chestnuts (roasted on the ground under a good dose of pine needles), making cider, pressing apple juice, old-fashioned bread (baked in a bread oven) and artisans. Musical entertainment: - 11 a.m. - 6 p.m.: Flanfar aux pruneaux (traveling brass band). - 11 a.m. - 6 p.m.: E Korn Antan (Breton dance) Exhibition & photo competition. Entertainment for children (pedal carousel, wooden games, treasure hunts, face painting). Light refreshments on site. Day organized by the Chestnut Committee.

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