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Gaec Ker Denved
Cheese
in Molac
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Farm located in the middle of the Landes de Lanvaux forest in Molac, in Organic and Biodynamic Agriculture
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We have a herd of 70 dairy ewes. Our animals are grass-fed on 44 ha, we transform all the milk on site into cheese and yogurt. Places of sale: Questembert market on Monday mornings Malestroit market on Thursday mornings Sale at the farm on Wednesday mornings from 9:30 a.m. to 12:30 p.m. Farm market at Antoine Rescan in Malansac on Saturday mornings from 9:00 a.m. to 12:30 p.m. Groceries: Chez Violaine in Pluherlin. The Epicenter in Saint-Gravé.
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