Working with products from the land or sea, experimenting with creative cuisine or reinventing traditional recipes, our chefs and their teams do everything they can to awaken your taste buds and surprise you…
As a contraction of bistro and gastronomic, the bistronomic restaurant is a concept that combines low prices with creative and refined cuisine, designed with fresh and seasonal products, and often orchestrated by great chefs.
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* Price calculated according to the provided dates on the basis of the price indicated
