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L'Auberge Limerzelaise

Traditional cuisine, French food, Gourmet cuisine, Traditional cuisine, Restaurant, Caterer in Limerzel

  • Restaurant offering refined cuisine in a friendly atmosphere...

  • The chef, Jacques LETUÉ, holder of the "Maître Restaurateur" label, offers you refined cuisine in a cozy setting and a friendly atmosphere. Gourmet restaurant, the Auberge Limerzelaise team welcomes you, alone, as a couple, with family/friends and also in groups (weddings, birthdays, family meals, association meals, etc.). Mr LETUÉ is also a caterer (to take away or outside) and offers cooking lessons. On the Questembert/Redon axis (Limerzel exit). Groups accepted from 16 to 80 people....
    The chef, Jacques LETUÉ, holder of the "Maître Restaurateur" label, offers you refined cuisine in a cozy setting and a friendly atmosphere. Gourmet restaurant, the Auberge Limerzelaise team welcomes you, alone, as a couple, with family/friends and also in groups (weddings, birthdays, family meals, association meals, etc.). Mr LETUÉ is also a caterer (to take away or outside) and offers cooking lessons. On the Questembert/Redon axis (Limerzel exit). Groups accepted from 16 to 80 people. Weekly closing: Sunday evening, Monday and Tuesday (except group reservations). Open Tuesday in summer.
  • Spoken languages
    • French
    • English
Services
  • Equipment
    • Access for disabled
    • Car park
    • Lounge
  • Amenities
    • Internet access
    • WIFI
    • Baby's highchair
    • Fireplace
  • Services
    • Banquet
    • Cooking lessons
    • Tourist brochures
    • Open all year round
    • Caterer
    • Takeaway
    • Animals accepted
Rates
Payment methods
  • American Express
  • Credit card
  • Cheque
  • Holiday cheques
  • Cash
  • Eurocard - Mastercard
  • Restaurant cheques
  • Debit cards
  • French “Cheques de tables”
  • Luncheon vouchers
  • Restaurant vouchers
  • Transfers
  • Rates
  • Child's menu
    13 €
  • Menu price
    From 18.50 € to 36 €
  • Other
    13 €
Ticketing
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